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12/18/18 - Christmas Party

We've been recovering from the excesses of our annual Christmas party, and we've finally gotten around to posting a picture or two. This year it was choucroute, an Alsatian dish centered on sauerkraut. This year we used 14 lbs of sauerkraut, four bottles of champagne, six pigs feet, two ham hocks, two pheasants, two smoked duck breasts and at least a yard of sausages. That's par for the course. We can only lift so much from the oven to the counter.

Our science fiction mantel and our Christmas tree

Our welcoming shaman transforming

The Kaleberg communications center welcomes you and wishes you a Merry Christmas.

The choucroute garnie

The cookie tree, Christmas Godzilla and some goodies

Keywords: christmas